Camp Ripley Training Center Logistics
Contract Dining Facility
The Camp Ripley Dining Facility (DFAC) is a modern dining facility located in Building 6-76, Camp Ripley, Little Falls, Minnesota. It is designed to serve up to 350 personnel per 15 minutes utilizing two serving lines consisting of one short-order line and a main serving line. Camp Ripley is a National Guard Military Training Site where a variety of courses and training is conducted. We operate a dining facility for course attendees, Soldiers, and other organizations training on the installation.
Submission of Requests
Units requiring prepared meals support at Camp Ripley submit a CDF Request Form to the CDF, ATTN: COR SFC Paula Christensen 15000 Hwy 115, Little Falls, MN 56345-4173, or email requests to the Contracting Officer Representative (COR) at email@example.com
Minnesota National Guard Unit Request Procedures
Units coordinate with their battalion S4 Office to ensure support cannot be provided from another MSC or FSC Culinary Section prior to requesting support. Units will submit requests to the CDF POC NLT 30 days prior to training dates. The CDF Request Form identifies the requirement for subsistence from the CDF including the Unit, POC's name and phone numbers and will be returned if missing required information. The unit POC contacts the CDF COR 72 hours in advance of the first meal to finalize total SIK to be supported. Request for extended meal times will be requested with a memorandum explaining your request. Organizations that fail to submit the CDF Request Form prior to the required 30 day suspense may result in the CDF being unable to fulfill the request. Alternate subsistence support will be operational rations: TOTMs or MREs.
Active Duty, Reserve and Out of State unit request procedures
Units or organizations with a WBS (Work Breakdown Structure) in place with Camp Ripley submit the CDF request with the approved WBS NLT 45 days prior to request support dates. Late submission is no guarantee of support.
Log Pacs, Special Activities Meals and Bag Lunches
Requests for LOG PACS will be annotated in the Special Requests block of the
CDF Request Form or at a minimum of 24 hours prior to the requested meal
coordination will be made with COR or the Contractors Manager. Units will
drop their insulated food containers off at the Dining Facility the day
prior to the meal requested.
Requests for the SAM will be annotated in the Special Requests block of the CDF Request Form. The SAM consists of Hamburger or Brat, Baked Beans, Potato Salad, and Juice. All food will be prepared prior to leaving the Dining Facility. Insulated food containers are required when requesting the SAM. Units will drop their insulated food containers off at the Dining Facility the day prior to the meal requested.
Requests must be on a CDF Form. Request for 24 or less can be requested through the CDF. The bag lunch consists of sandwich, chips, fruit snack and a bottle of water. Requests for 25 or more will be requested through the J4 Food Program Managers Office, 320-616-2683 or 320-616-2684.
Non Military Agencies (Civilian) Meals requested for Civilian Agencies or Military Units utilizing Government Purchase Card, credit cards, or cash will need to be coordinated through the Contractor. Contact can be made directly with the dining facility manager. Phone: 320-632-7700.
Rates: Breakfast, Lunch and Dinner $8.10
The CDF accepts both cash and credit.
CDF Meal Request (pdf)
Phone: (320) 616-3173
Address: Ed Center Bldg. 6-76
15000 Highway 115
Little Falls, MN 56345-4173